Pak Pasteurized Dairy Company was established in 1959 under the license of Formost Company of America and with the brand name Pak in Tehran. Then, by purchasing the Canadian factories 'Frost' in 1970 and 'Eldorado' in 1972, it created its ice cream unit. Also, by purchasing Pak Sari, Pak Shahrekord and Pak Sanandaj factories, it expanded its geographical coverage in the country and now, in the form of Pak Dairy Group and with the approach of community food security, job creation, quantitative and qualitative market development, innovation and diversity in products, environmental protection and ultimately gaining customer satisfaction and trust, it is moving towards development and service. Pak Dairy Group with over 60 years of experience is a producer of various dairy and ice cream products in pasteurized and sterilized forms.
Pak Dairy Company Mission Statement
Better dairy, ice cream and powder products and a better world for everyone
Better for our shareholders
Better for our customers and consumers
Better for our employees
Better for our suppliers
Better for our planet
Attention to all these principles makes our products taste better and are better for everyone.
Vision
The leading company in the field of dairy, ice cream and powder products in the country by gaining 10% of the domestic market share and active presence in export markets by 2028
Strategies
Values
Producing quality products to maintain and improve community health and food security
Distributing products throughout the country and providing access to products as household consumer goods
Increasing stakeholder satisfaction
Appropriate and affordable pricing of products to support low-income groups in the country
Improving safety, occupational health and quality of personal and work life of employees
Continuous improvement and organizational excellence
Cooperation, teamwork and participatory management
Social responsibility
